The Backyard Bbq Pit Always Has A Line Out The Door
The staff at this tiny restaurant in Durham, North Carolina specializes in great taste and quality, knowing smoke-cooked is the best method for tenderizing barbecued pork, chicken, and ribs until the meat falls off of the bones. You can make a meal with the side dishes alone, which are classic southern deliciousness. Combined with great teamwork and customer care, the guests keep rolling in. Visit this delicious eatery and discover why it always has a line out the door....